Wednesday, May 24, 2017

Pan Seared Spot Tail Bass with Sea Island Pea Succotash

January 30, 2012 by  
Filed under The Sportsman's Table

Ingredients • 1/2 small red onion, cut into 1 inch slices • 1cup cooked Red Island Sea Peas, ¼ cup pot liquor from the peas reserved • 2 tomatoes, seeded and cut into ¼ inch dice • 2 ears corn, husked, boiled for 4 minutes, kernels cut off cob • 1/2 finely minced shallot • […]

DeWitt’s Outdoor Sports

January 29, 2012 by  
Filed under The Pursuit Channel - This Week

Bob is in North Carolina Duck Hunting, Upland Bird Hunting and getting some great shotgun shooting tips at DeWitt’s Outdoor Sports. Chris DeWitt the owner of DeWitt’s Outdoor Sports will be joining Bob this week in the duck blind and shooting pheasants, chukar and bobwhite quail on their large family owned property in Ellerbe, North […]

Shrimp Okra Corn & Lima Gumbo

January 22, 2012 by  
Filed under The Sportsman's Table

This week we’ll be cooking up Shrimp Okra Corn & Lima Gumbo with Charlotte Jenkins, Chef and owner of Gullah Cuisine in Mt. Pleasant, SC. Here is what you’ll need: 1/4 Cup of Shrimp 2 Cups Okra diced 1 Cup of Kernel Corn 1 Tbl sp. Chopped Green pepper 1 Tbl sp. Chopped Onion 1 Tbl […]

Winyah Bay Big Bull Reds

January 22, 2012 by  
Filed under The Pursuit Channel - This Week

The South Carolina coast is home to some of the best inshore Fishing on the Eastern Seaboard and Bob’s guest this week is long time friend Kevin Messmer with Chevrolet. Bob is doing it all this week, guiding and locating the big bull red fish in Winyah Bay with Kevin trying to land his very […]

Berkley/Sebile 2nd Annual Big Bass Tournament on Lake Murray

January 14, 2012 by  
Filed under The Pursuit Channel - This Week

Bob is joined this week by his friend and Berkley Senior Marketing Manager, Hunter Cole to highlight the 2nd Annual Berkley/Sebile Big Bass Amateur Fishing Tournament on Lake Murray.  This is a special tournament designed to showcase the everyday angler at a chance to win some big cash and prizes. Watch what happens when the […]

Deep Fried Soft Shell Crabs Recipe

January 6, 2012 by  
Filed under The Sportsman's Table

Deep Fried Soft Shell Crabs With Sweet Corn, Lima Beans, Smoked Bacon and Sweet Potato Chowder Serves 2 Chowder Ingredients: Whole unsalted butter 1 tbs Bacon, diced ¼ cup Onions, small dice 1/3 cup Celery, small dice ¼ cup Red peppers, medium dice ¼ cup Sweet Potatoes 2 Each Thyme, fresh 2 each Sweet Corn […]

Lard Biscuits Recipe

January 6, 2012 by  
Filed under The Sportsman's Table

Here’s a great recipe from Craig Deihl at Cypress in Charleston, SC. Lard Biscuits Yield: 2 to 2 1/2 dozen biscuits Ingredients: 5 1/2 cups all-purpose flour 3 tablespoons baking powder 1/2 tablespoon fine sea salt 2 tablespoons sugar 12 ounces very cold lard 1 1/2 cups buttermilk 1 egg, beaten Method: Preheat oven to 425º F. […]

Florida Top Water Bass on the St. John’s River

January 6, 2012 by  
Filed under The Pursuit Channel - This Week

There is more to Florida than Walt Disney World, which is a lot of fun, but fishing is also a big deal. Bob this week will be back in Florida fishing for one of his favorite species of fish, Large mouth Bass in the St. John’s River in Sandford, Florida. Capt. Eddie Bussard of Bass […]

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