Smokin’ Cole’s Meat Loaf Sandwiches

Do you love meatloaf? Then you’ll love Smokin’ Coles Meat Loaf Sandwich recipe!!


Smokin’ Cole’s Meat Loaf Sandwiches

2 lbs Ground Beef

1 ½  teaspoons Buzz’s Butt Dust

1 small onion

¼  cup grated cheese (Asiago  or Smoked Gouda)

¼ Smokin Coles Sauce

½ cup sour cream

½  cup Ritz crackers (or Bread Crumbs)

½ teaspoon seasoned salt (or black pepper)

Smoker to 300 – 325  1 ½ -2 hours or until internal temp 170 (well done)

Mix all ingredients, form into a loaf (try to match size of bread loaf)


Sourdough loaf

Cut into thin slices

Cut ½ – ¾ inch slices of meat loaf, place on bread with sliced cheese of choice

Grill to melt cheese and leave grill marks on bread.

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